I Like Trying New Foods

Growing up I was an extremely picky eater. I wouldn't drink milk unless it was chocolate, I would only eat the yolks of eggs, I refused to eat fatty parts of meat, and so on. However, I finally started to try more foods when I joined cooking class in grade ten. It was because of this class I became used to more seasoning on food and I actually started to like peppers.

This year I've tried to expand myself even more. Currently, since I'm slowly removing meat from my diet. I've also been wanting to try a lot more different food. Some of the foods I've come to love are dragon fruit, sweet potatoes, tofu, and spinach. I'm actually surprised at how good some of the things I used to hate are. As I'm writing this I'm eating my first ever sweet potato and it is absolutely incredible. Unlike yams which taste like mashed carrots, sweet potatoes are well... sweet potatoes. I love sweet things so it's a perfect match for me.

The overall point of this post is to try new things. You never know what you might end up liking. Even if you don't end up liking it at least you know you aren't missing out on something incredible.